Dictionary of Traditional Agriculture: English-French-Chinese-Japanese

spring onion, scallion

Scallions
21st century(2011). Photo Tim Sackton
ciboule (légume)
spring onion, scallion
浅葱
アサツキ
asatsuki
蔥,小蔥
葱,小葱
cong,xiaocong

Other illustrations

Ciboule
France, 20th century (1926). Larousse ménager, dir. E. Chancrin, F. Faideau, Paris, 1926.